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Pomegranate Pancakes


by Nedah Barrett of leanKitchen.com


In a blender, mix

·        1  cup raw oats
·         1 scoop vanilla Prograde Protein Powder
·         1 whole egg, 2 egg whites
·         1/4 cup water
·         1 1/2 tsp cinnamon
·         juice of 1/2 lemon
·         1 1/2 tsp baking powder

 Place all ingredients in a blender and blend for 30 seconds.  Pour onto a hot grill and cook like a normal pancake. Top with pomegranate arils or berries.

 

Nutrition Info: (Makes 2-3 pancakes)

Calories: 464
Protein:  30 gms
Carbs:  27 gms
Fat:  7 gms


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